Spur Buffalo Wings Price, Recipe & Allergens Info in SA 2025

Spur Buffalo Wings are a flavorful and crispy treat, providing a delightful mix of textures and bold tastes. The wings are served with Spur’s signature sauces, including their famous Durky Sauce and creamy Roquefort dressing, which elevate the flavor profile of the wings. Whether you prefer your wings mild or hot, Spur offers a variety of spice options, ensuring that there’s something for everyone. The wings are perfect for casual dining, parties, or a satisfying snack.

The Buffalo Wings are available in small portions or large platters, which makes them a great choice for sharing with family and friends. What sets Spur’s wings apart is their ability to pair with a variety of sides such as crumbed mushrooms, flash-fried calamari strips, or tender riblets, creating a versatile meal that caters to all tastes. For a memorable culinary experience, try them with tangy tartare sauce or any of Spur’s special dipping sauces.

Spur Buffalo Wings & Combo Menu Prices

Menu ItemPrice (ZAR)
Buffalo Wings (8 pieces)104.90
Buffalo Wings (12 pieces)136.90
Buffalo Wings & Crumbed Mushrooms142.90
Buffalo Wings & Calamari Strips142.90
Buffalo Wings & Riblets156.90
Half Chicken & Prawns Combo224.90
Ribs & Chicken Combo259.90
Ribs & Buffalo Wings Combo284.90
T-Bone & Buffalo Wings Combo296.90
Spur Buffalo Wings Prices

Allergens in Spur Buffalo Wings

Spur Buffalo Wings contain several allergens that customers should be aware of, especially those with food sensitivities or allergies. Here’s a breakdown of common allergens found in the Buffalo Wings and their accompanying sauces:

  • Gluten: Found in the breading of the wings and some sauces. Those with gluten intolerance or celiac disease should avoid these wings.
  • Soy: Present in some sauces, including Durky Sauce. If you’re allergic to soy or have a soy intolerance, it’s important to choose a different option.
  • Milk: Some of the dipping sauces (such as Roquefort dressing) and the wing coating may contain milk. Those who are lactose intolerant or have a dairy allergy should check carefully.
  • Eggs: Eggs are used in the coating of the wings and possibly in certain sauces. Avoid this option if you have an egg allergy.
  • Mustard: Spur Buffalo Wings may contain mustard in their sauces, which can be an allergen for people with mustard allergies.
  • Sesame Seeds: Some sauces or seasonings might include sesame, which is a common allergen.
  • Sulfur Dioxide: This preservative can sometimes be found in the food, so those sensitive to sulfites should avoid consuming these wings.

Spur Buffalo Wings Nutrition Information

Buffalo Wings VariantEnergy (kJ)Protein (g)Sodium (mg)Total Fat (g)Carbohydrates (g)
Full (Standard)45314.73294.62
Full (Grill Basting)45612.84544.54
Full (Sweet & Spicy Sauce)48412.74374.85
Full (Durky Sauce)41912.855242.8
Half (Standard)45613.34194.92.4
Half (Grill Basting)45911.25644.75.1
Half (Sweet & Spicy Sauce)49411.15425.16.2
Half (Durky Sauce)41111.26884.13.6

Combo Options and Nutritional Information

ComboEnergy (kJ)Protein (g)Sodium (mg)Total Fat (g)Carbohydrates (g)
Buffalo Wings & Crumbed Mushrooms6989.57561010
Buffalo Wings & Crumbed Mushrooms (Hot)6528.78679.110
Buffalo Wings & Crumbed Calamari Strips66910.86597.911
Buffalo Wings & Crumbed Calamari Strips (Hot)629107727.211
Buffalo Wings & Riblets74213.5805124
Buffalo Wings & Riblets (Hot)68612.292710.84

Homemade Buffalo Wings Recipe

If you’re craving a tasty batch of crispy, spicy, and tangy buffalo wings, this homemade recipe is perfect for satisfying your cravings. Here’s how to make them from scratch:

Ingredients:

  • For the wings:
    • 10-12 chicken wings (drumettes and flats)
    • 1 cup all-purpose flour
    • 1 tsp paprika
    • 1 tsp garlic powder
    • 1 tsp onion powder
    • 1/2 tsp cayenne pepper (adjust to your spice preference)
    • Salt and pepper to taste
    • 1 tsp baking powder (for crispiness)
    • 2 cups vegetable oil (for frying)
  • For the buffalo sauce:
    • 1/2 cup unsalted butter
    • 1/2 cup hot sauce (Frank’s RedHot or your preferred brand)
    • 1 tsp garlic powder
    • 1/2 tsp smoked paprika (optional)
    • 1 tbsp honey (for a slight sweetness, optional)
    • Salt to taste
  • Optional sides and dips:
    • Ranch or blue cheese dressing for dipping
    • Celery sticks

Instructions:

  1. Prepare the Wings:
    • Begin by drying the chicken wings thoroughly with paper towels to remove excess moisture. This ensures they will crisp up nicely when fried.
    • In a large bowl, mix the flour, paprika, garlic powder, onion powder, cayenne pepper, baking powder, salt, and pepper. Toss the wings in the flour mixture until they are evenly coated.
  2. Fry the Wings:
    • Heat the vegetable oil in a deep fryer or large pot over medium-high heat. The oil should be around 350°F (175°C) for frying.
    • Carefully add the wings in batches to avoid overcrowding. Fry them for about 8-10 minutes, or until golden brown and crispy.
    • Once done, remove the wings from the oil and drain them on paper towels to remove any excess oil.
  3. Make the Buffalo Sauce:
    • In a saucepan, melt the butter over medium heat. Once melted, add the hot sauce, garlic powder, smoked paprika (if using), and honey (if desired).
    • Stir the sauce and allow it to simmer for 2-3 minutes, then remove from heat. Taste and adjust the seasoning if needed.
  4. Toss the Wings:
    • In a large bowl, pour the buffalo sauce over the freshly fried wings. Toss wings to coat them in sauce.
  5. Serve:
    • Serve your homemade buffalo wings with ranch or blue cheese dressing and fresh celery sticks for an authentic wing experience.
    • Enjoy your delicious, homemade buffalo wings!

Tips:

  • For extra crispy wings, you can bake the wings for 10-15 minutes at 425°F (220°C) after frying to ensure they stay crispy.
  • Adjust the heat: If you like your wings spicier, add more cayenne pepper to the flour mixture or hot sauce to the buffalo sauce.
  • For a milder flavor, reduce the cayenne pepper or choose a milder hot sauce for the buffalo sauce.

This homemade buffalo wings recipe brings the crispy, flavorful experience of restaurant wings right to your kitchen. Enjoy them with your favorite sides and dips!

Our Review About Spur Buffalo Wings

  • Flavorful Experience:
    Spur’s Buffalo Wings offer a perfect blend of hot and sour flavors, complemented by creamy dips and signature sauces like the Durky Sauce. This sauce adds a spicy, tangy twist, creating a unique taste that stands out from the crowd.
  • Versatile Pairings:
    You can enhance your Buffalo Wings experience by pairing them with various options like crumbed mushrooms, calamari strips, or riblets. These sides allow you to customize your meal and enjoy a variety of textures and flavors.
  • Great Value:
    Spur Buffalo Wings offer fantastic value for money, with generous portion sizes and a range of combo options at affordable prices. Whether you’re dining alone or sharing with friends, these wings make for a filling and satisfying meal.

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FAQs About Spur Buffalo Wings

Q1: How do I make Buffalo Wings like Spur?
A: To make wings like Spur, cover them in your favorite sauce like Durky Sauce, Sweet & Spicy Sauce, or Grill Basting. Then, fry or cook them until crispy and serve with sides like Roquefort Sauce.

Q2: Are Spur Buffalo Wings fried or grilled?
A: Depending on the type you choose, Spur Buffalo Wings can either be fried or grilled.

Q3: How many wings come in a Spur order?
A: Spur offers Buffalo Wings in two quantities: 8 pieces or 12 pieces.

Q4: What sauces are served with Spur Buffalo Wings?
A: Spur serves Durky Sauce, Sweet and Spicy Sauce, Grill Basting, and Roquefort Dressing with its Buffalo Wings.

Q5: What flavors are available for Spur Buffalo Wings?
A: Spur offers a variety of flavors for their Buffalo Wings, including spicy, sweet, tangy, and grilled, all covered in their signature sauces.

Q6: What’s the most popular dipping sauce at Spur?
A: The most popular dipping sauce at Spur for Buffalo Wings is Roquefort Dressing, although some prefer ranch or blue cheese dressing as well.

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